|
Currently accepting resumes for
contract waitstaff and certified bartenders:
We will accept resumes for part-time:
Captains/Event Managers
Bartenders
Wait Staff
Other positions - No Current Openings
Kitchen Assistants
(FT and PT)
Administrative Assistant
(FT)
Sous Chef
(FT)
• Prep Chefs (FT & PT)
• Student Chefs (Intern/Externships) NO PHONE CALLS OR WALK-INS. |
|
Kitchen Assistant
Responsibilities of the kitchen assistant include but are not limited to:
* Pickup catering items from remote sites
* Load/Unload the van for catering events
* Wash, dry, and stock the dishes
* Empty the trash
* Clean the Stove
* Clean and Polish the S/S appliances
* Clean the windows
* Sweep and Mop the floor
* Refill the bleach bottles
* Sanitize prep sinks
* Sanitize insulated tote bags and coolers
* Errands in support of the business
* Answer the telephone (as needed)
Full-time and Part time positions available, no
benefits are available with this position. Starting
salary is $8.00/hr for the first 60 days, $9.00/hr after 60
days if goals are met.
Mail resumes to:
We've moved to North Carolina.
Thanks for 10 years Connecticut. |
|
 |