Currently accepting resumes for contract waitstaff and certified bartenders:

We will accept resumes for part-time:
Captains/Event Managers
Bartenders
Wait Staff

Other positions - No Current Openings
Kitchen Assistants (FT and PT)
Administrative Assistant (FT)
Sous Chef (FT)
Prep Chefs (FT & PT)
• Student Chefs (Intern/Externships)

NO PHONE CALLS OR WALK-INS.





Waitstaff

Responsibilities of the Wait Staff include but are not limited to:

* Serve the client according to the high standards of Sweet and Savory Creations
* Staff the buffet table
* Pass appetizers and beverages
* Serve the guest at a sit down dinner
* Remove any used dishes and glasses from the service area
* Load, unload, and setup rentals
* Clean rentals and return to storage containers
* Fold napkins and dress tables
* Other assignments as needed

Part time positions available, no benefits are available with this position.  Salary range from $ 10.00 per hour, based on experience.

Email resumes to:
sascreations@sbcglobal.net












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